Technical specifications
Production capacity
5-6 kg/batch (nuts + chocolate).
Batch duration
Variable between 40-50 minutes (1:1 coating) and 60-70 minutes (2:1 coating)
POWER CONSUMPTION
2.3 kW - Three-phase 400V – 50 Hz (standard version)
OVERALL DIMENSIONS
Width 710 mm, Length 750 mm, Height 1450 mm
Weight
150 Kg
DRG-5 PRO Panning machine
- The machine frame, semi-circular tank, air pipes and all the elements in contact with the product are made entirely of AISI 304 stainless steel.
- Inverter for adjusting the tank rotation speed.
- Centrifugal fan for forced air blowing into the tank
- Cooling unit with a working temperature setting in a range of 5-30°C.
- Support trolley with 4 castor wheels.
- Electrical panel built into the machine structure (Schneider Electric electromechanical components and Omron driver) and control pushbutton panel with all the buttons for controlling the work cycle
Pralines and Dragées
Panning machine
for the production of dragées, sugared almonds and/or colored coated nuts
