FINISHED PRODUCT MACHINES

Pastes and spreads

mia food tech paste e creme spalmabili
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Machines for the processing and production of nut-based pastes and spreads

Mia Food Tech offers a series of machines for the production of nut-based pastes, spreads, chocolate, chocolate surrogates and pastes for ice cream and confectionery. The machines vary in size and capacity with solutions for laboratories and small businesses with production from 15 up to 120 kg/batch

The machines

WINNY

Husk separator

removal of cocoa bean husks
PM60

Pre-grinding Mill 

for pre-grinding nuts and cocoa beans
MILL25

Ball Mill Refiner 

for producing nut pastes, spreads, chocolate, etc.
MILL50

Ball Mill Refiner

for producing nut pastes, spreads, chocolate, etc.
MILL100

Ball Mill Refiner

for producing nut pastes, spreads, chocolate, etc.
MILL200

Ball Mill Refiner

for producing nut pastes, spreads, chocolate, etc.
Ø400 ECO - Ø600 ECO

ECO series paste and spread vibrator screen 

for removing residual skins from nut paste
Ø400 PRO - Ø600 PRO

PRO series paste and spread vibrator screen 

for removing residual skins from nut paste
DV500

Volumetric dosing machine

for nut-based pastes and spreads
ML80, ML150, ML250

Melter/tank for chocolate, pastes and spreads 

to melt and store chocolate

Types of processing

The range of machines for nut-based pastes and spreads includes the following processes:

  • production of nut-based pastes with a capacity of 15-120 kg/batch
  • sieving of pastes and spreads to remove any granules
  • preservation, homogenization and storage of pastes and spreads
  • filling of jars with various weights from 50 up to 500 grams

With regard to the first category, Miaft stands out from the competition with the introduction of a cooling/heating system on its ball mill refiners featuring a jacketed tank and a refrigeration unit with a compressor and circulator for the glycol water solution. This system allows precise control of the working temperature and continuous, uninterrupted work shifts.

Other benefits of our ball mills include the volumetric pump for the recirculation and unloading of the product, allowing the use of recipes with high percentages of caster sugar. All the machine components are made entirely of stainless steel. The refining tank, mixer arm and balls are also made of tempered stainless steel in order to ensure long-term durability.

Request information about machines for the processing and production of dried fruit pastes and spreads