Technical specifications
Production capacity
5-6 kg/batch (nuts + chocolate).
Batch duration
Variable between 40-50 minutes (1:1 coating) and 60-70 minutes (2:1 coating)
POWER CONSUMPTION
2.3 kW - Three-phase 400V – 50 Hz (standard version)
OVERALL DIMENSIONS
Width 710 mm, Length 750 mm, Height 1450 mm
Weight
150 Kg
DRG-5 PRO Panning machine
- The machine frame, semi-circular tank, air pipes and all the elements in contact with the product are made entirely of AISI 304 stainless steel.
- Inverter for adjusting the tank rotation speed.
- Centrifugal fan for forced air blowing into the tank
- Cooling unit with a working temperature setting in a range of 5-30°C.
- Support trolley with 4 castor wheels.
- Electrical panel built into the machine structure and touch operator panel for cycle control.
Pralines and Dragées
Panning machine
for the production of dragées, sugared almonds and/or colored coated nuts
