Technical specifications
TANK CAPACITY
8 Kg of chocolate
overall dimensions
600 x 400 x 1150 mm. Weight: 80 Kg
Chocolate SPRAY SYSTEM
Chocolate or other food spray system for use with existing panning machines to automate the coating process and production of dragées or coated products.
The system has its own on-board electrical panel with start/stop cycle controls.
Spraying time control and pause option.
Heating elements connected to a digital heat regulator used for the correct tank temperature setting.
The spray system includes an extendable frame for correct height adjustment and wheels for rapid relocation.
Pralines and Dragées
Chocolate spray system
chocolate or other food spray system for the production of dragées or coated products
