The START UP dried fruit processing line is the entry-level solution in the range of machinery for the production of roasted dried fruits, grains, powders, pastes and spreads.

This plant is designed to process about 100-120 kg/day of dried fruits.

This type of machine is suitable for small production facilities, Start Up or for the development of new recipes within research and development laboratories.

It is a very versatile system with high scalability as it can be easily implemented by adding additional machinery such as the PM60 pre-cooler, ML80 melting tank, DV500 dosing machine, etc.

The line consists of a roaster model ROASTR-15 PRO, a grinder model CRICK CROCK 100-4T and a ball refiner model MILL-25.

1

20 m²

about 100-120 kg/day

x 1
ROASTER-15 ECO , ROASTER-15 PRO

15kg roaster 

for nut and oilseed roasting
x 1
CRICK-CROCK 100-2T - 100-3T - 100-4T

Automatic chopping machine

for nuts, hazelnuts, nougat, brittle, cookies and cakes
x 1
MILL25

Ball Mill Refiner 

for producing nut pastes, spreads, chocolate, etc.
tostino 30kg

To obtain quality dried fruits to be sold individually or used as raw material in the confectionery industry, the ROASTER-15 Toaster is used.

granellatrice automatica

Automatic granulator with adaptable cutting system to produce grain with consistently accurate caliber.

raffinatrice mulino a sfere

The Ball Mill - Refining Machine MILL25 is used for making / refining dried fruit paste (hazelnut, almond, pistachio, macadamia, etc.), for spreads, chocolate, ersatz and pastes for ice cream / pastry.