Like every year, the MIA FOOD TECH awaits you at the next show SIGEP 2014 will be held in the exhibition area of Rimini, located at booth 083 in hall B3.
We’ll show You our solutions for each customer’s needs, from the bakery / paistry to small and medium industries with machinery for production manual, semi-automatic and automatic.
Our technicians will be on the stand ready to advise you on the best technical and economic solution for your business with solutions made to measure for the customer.
The strength of the MIA FOOD TECH is the knowledge of machines and applications in the food-confectionery, with the possibility of pastry courses in our laboratory.
