Technical specifications

PRODUCTION CAPACITY

80-120 kg/h (depending on the type of nuts used)

BATCH DURATION

Variable from 30 to 60 minutes according to the type of nut and degree of roasting required.

POWER CONSUMPTION

45 Kw three-phase 400V 50 Hz (machine available with different voltage)

overall dimensions

Width 1600 mm, Length 2600 mm, Height 2200 mm,

Weight 900 Kg

100kg roaster

The Roaster-100E is designed to roast and cool nuts, oilseeds and cocoa beans, and to peel nuts in the case of hazelnuts, peanuts and pistachios.

The machine is made entirely of AISI 304 stainless steel and includes the following features:

  • production capacity 80-120 kg/batch (depending on the type of nuts used)
  • batch duration variable from 30 to 60 minutes according to the type of nut and degree of roasting required.
  • electric heating with temperature range up to 250°C and traditional roasting system with no infra-red.
  • inverter-controlled electronic adjustment of the internal roaster basket rotation speed.
  • timer for roasting time control
  • peeler for cooling and peeling roasted nuts (in the case of hazelnuts, peanuts, pistachios)
  • Electrical power required: 45 KW three-phase 400V 50Hz.

N.B. A compressed air connection is required with a flow rate of about 150-200 liters/minute and minimum pressure of 6 bar.

Nuts

100kg roaster 

for nut and oilseed roasting

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