MIA Food Tech

Stand-alone - Pagina 5

Pastes and spreads
DV500

Volumetric dosing machine
for nut-based pastes and spreads
Nougat

Ultrasonic cutter
for nougat, pastries, tarts and cakes
Confectionery and bakery equipment
MZ-35

Sugar grinder 
for the production of icing sugar
Confectionery and bakery equipment
SB 12, SB 20

Whisking machine 
for whipping egg whites or cream
Chocolate
Pastes and spreads
Pralines and Dragées
ML500

Industrial melter/tank for chocolate, pastes and spreads 
temperature-controlled storage and melting for chocolate and creams
Chocolate
Pastes and spreads
Pralines and Dragées
ML80, ML150, ML250

Melter/tank for chocolate, pastes and spreads 
to melt and store chocolate

Stand-alone - Pagina 5

Stand-alone production machines that operate autonomously or can be integrated into a series of machines to form a system. 

N.B. With the exception of the machines indicated in the automatic lines category, all the other Mia Food Tech machines are considered stand-alone.

Stand-alone

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