Equipments for Confectionery

Sugar mill for processing granulated sugar in icing sugar

Sugar Mill used for processing granulated sugar in icing sugar.

Nominal production: 35 Kg/h

Overall dimensions: 1000 x 450 x 1200 mm. Weight: 150 Kg

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Mixer dedicated to pastries and small workshops. Professional mixer with stainless steel beaters and whisk for whipping. Are produced two…

To obtain high quality dried fruits to sell directly or to be used as raw materials in the Food Industry.

The manual grinder CRICK-CROCK 50-1M is used by customers with needs of small productions of chopped dried fruit, biscuits, nougat, crunchy…