Using Cooker T15 increase the productivity saving energy. Convert your manual production in a real pastry laboratory with high quality result. Increase your customers and portfolio.
Cooker T15 can prepare soft or hard nougat in small spaces or using this machine in trade fair / exhibitions increasing your profitability.
Also used to prepare creams or jams ( 10-16 Kg each batch).
Vessel capacity: 30 liters of water.
Overall dimensions: 1000 x 600 x H=1300 mm. Weight: 300 Kg
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