Cooker for soft or hard nougat


Using Cooker T15  increase the productivity saving energy. Convert your manual production in a real pastry laboratory with high quality result. Increase your customers and portfolio.

Cooker T15  can prepare soft or hard nougat in small spaces or using this machine in trade fair / exhibitions increasing your profitability.

Also used to prepare creams or jams ( 10-16 Kg each batch).

Vessel capacity: 30 liters of water.

Overall dimensions: 1000 x 600 x H=1300 mm. Weight: 300 Kg

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